Grape variety : Pinot Gris

Description : This dry Pinot Gris undergoes a few hours' pellicular maceration before pressing, giving it very fruity aromas. Tender and long on the palate, this wine is a dream of complexity.

Food & wine pairings : Terrines, fish, strong cheeses, desserts

Serving temperature : 10 – 12°C

Cellaring : 2 to 3 years

Price : CHF 20.00 per 50cl bottle.